tag:blogger.com,1999:blog-17391176.post6488669716470534582..comments2024-03-10T00:38:42.248+11:00Comments on CopperWitch: I never thought I had a problem....JahTehhttp://www.blogger.com/profile/02007730071564639411noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-17391176.post-1226190079991194302011-02-14T12:04:37.471+11:002011-02-14T12:04:37.471+11:00Another one, Kath, Sago. Slimy frogs eggs.Another one, Kath, Sago. Slimy frogs eggs.JahTehhttps://www.blogger.com/profile/02007730071564639411noreply@blogger.comtag:blogger.com,1999:blog-17391176.post-45939543865576099042011-02-13T16:24:27.249+11:002011-02-13T16:24:27.249+11:00Tripe, Lamb chops and shanks - I'm with you!
...Tripe, Lamb chops and shanks - I'm with you!<br /><br />Rice cream - devil's own snot!Kath Locketthttps://www.blogger.com/profile/09677312773827236567noreply@blogger.comtag:blogger.com,1999:blog-17391176.post-6839716357376224222011-02-13T16:09:26.717+11:002011-02-13T16:09:26.717+11:00EC, you can eat capsicum raw? I feel heartburn com...EC, you can eat capsicum raw? I feel heartburn coming on but carrots I love juiced with ginger, unfortunately I fried the motor on the juicer and haven't bought another. And we shouldn't drink juice because we throw away the fibre, makes you wonder what some of these food gurus do eat.<br /><br />Annie O, isn't is fabulous and I just knew you were going to mention porridge which I'd forgotten to put it on the list.<br />I would love someone to make a scrummy apricot ice-cream with passionfruit but it has to have real apricots not just flavour.<br /><br />Robert, we agree on something at last.<br />My grandmother fed five kids on bread and milk. The only thing that kept them alive during the depression was milk and cream from their cow, jam from the fruit the kids would nick and fresh bread from the baker up the road. Bread was cheap then. Mum does remember getting sausages once a week.<br /><br />Jayne, these days the damn stuff is sanitised beyond belief but the old days, not so. Ma's living on memories a bit so it'll be interesting to see if she gets through it.<br /><br />River, I used to like roasting the shanks until they were crunchy but childhood memories of shank soup every Saturday night turned me off them and soup for years.<br />BrickOutHouse has just looked in the fridge to see it full of food and I've had to explain that I don't have to cook for a week except to steam a few veg, that's the art of food planning.<br /><br />There was a recipe in last week's paper for orange cake, I love orange cake. It came with orange icing.JahTehhttps://www.blogger.com/profile/02007730071564639411noreply@blogger.comtag:blogger.com,1999:blog-17391176.post-36339534058555302342011-02-13T14:51:05.577+11:002011-02-13T14:51:05.577+11:00Tripe with white sauce; I had to learn how to cook...Tripe with white sauce; I had to learn how to cook it for my step-dad, while mum went to Germany to visit her mum. <br />Lamb chump chops and shanks; I have a couple of casserole recipes that use those, but a lovely brown gravy not white sauce.<br />Tofu; ugh!<br />Cauliflower; love this, with or without white or cheese sauce, even more if there's broccoli in the mix.<br />Creamed Rice; I tried canned creamed rice once and almost threw up, but I love the rice pudding I make myself.<br />White Pudding; What the heck is that?<br />Egg White Omelettes; pfft! Scrambled whole eggs for me.<br />Naked Milk; I can't even put that in my mouth, let alone swallow any. Flavoured into a milkshake and down she goes, easy peasy.<br />Pavlova; YES! YES! YES!<br />Vanilla ice-cream; YES again<br />Lindt white with almonds; no thanks, it's all yours.<br />I like porridge too....<br /><br />Save me a slice of that cake, I'll be right over......Riverhttps://www.blogger.com/profile/14794655013673748992noreply@blogger.comtag:blogger.com,1999:blog-17391176.post-47978668953298845642011-02-13T10:31:39.669+11:002011-02-13T10:31:39.669+11:00Tripe and onions in white sauce.
!
Almost lost MY ...Tripe and onions in white sauce.<br />!<br />Almost lost MY cookies as I read it *shudder*.Jaynehttps://www.blogger.com/profile/02851305238478213940noreply@blogger.comtag:blogger.com,1999:blog-17391176.post-91058540458041101682011-02-12T22:03:51.736+11:002011-02-12T22:03:51.736+11:00White sauce is horrible.
I had bread and milk for...White sauce is horrible.<br /><br />I had bread and milk for years as a child and it's done me no harm. <br /><br />-Robert.<br />Unreconstructed sexist.R.H.https://www.blogger.com/profile/04639593801088008224noreply@blogger.comtag:blogger.com,1999:blog-17391176.post-66535270778676309032011-02-12T19:23:29.257+11:002011-02-12T19:23:29.257+11:00That cake is a masterpiece.
My food foible confess...That cake is a masterpiece.<br />My food foible confession is white(ish) I'm afraid - I love porridge. Must be the Scots ancestors. Tripe is easy to loathe, and all offal, and the rest of the poor beasts too really. Eating meat is a mistake in several ways.<br />Animal cruelty and bowel cancer are 2 good enough reasons to avoid it.<br />Ice cream is good in any flavour - can you imagine anybody saying "I dont like icecream" ?<br />I recently had some licorice flavour made by the genius at <a href="http://www.gundowringfinefoods.com.au/awards.html" rel="nofollow">Gundowering</a> Ice Creams. Divine.Ann ODynehttps://www.blogger.com/profile/01159263330547329077noreply@blogger.comtag:blogger.com,1999:blog-17391176.post-79335002799025807602011-02-12T19:01:35.167+11:002011-02-12T19:01:35.167+11:00You are so right about white pudding and its ugly ...You are so right about white pudding and its ugly sister. And indeed any awful offal. <br /><br />The colours of food isn't an issue with me but there are a number of foods I will only eat raw - carrot and capsicum leap to mind.<br /><br />I think all of us have our little food foibles when push comes to shove.Elephant's Childhttps://www.blogger.com/profile/06650565833097914052noreply@blogger.com