Friday, June 02, 2006
The only thing to do on a cold afternoon and there's no chocolate hidden anywhere in the house, is to make a visit to Miss Chika at http://shewhoeats.blogspot.com and drool over her beautiful food photos.
This is Ginger-scented chocolate mousse with mango and passionfruit.
Cubes of fresh Mango, pulp and seeds of passionfruit mixed with ginger syrup, light and smooth chocolate mousse with ginger bits, topped with chocolate shaves.
I used to make a marshmallow pavlova and fill it with chocolate mousse and drizzle melted chocolate over the top. Then I'd serve it with a small glass of Drambuie to cut the sweetness. No wonder I have a bum like a working bullock. Do you know you can actually taste memories?